College Study Abroad Blog

From CIEE

My Top Five Cafes in Madrid

By College Study Abroad Ambassador at CIEE

By: Gabby Goldstein As a student with very limited time here in Madrid, I love to take advantage of the various culinary opportunities this city has to offer. Above all... keep reading

From CIEE

My 24-hour visit to Auckland!

By CIEE Auckland at CIEE

When most people think of visiting New Zealand, Queenstown usually tops the list. But skipping Auckland—New Zealand’s largest city with over 1.5 million people—means missing out on a whole different... keep reading

From CIEE

10 Best Foreign Language Programs

By College Study Abroad at CIEE

Itching to take your foreign language skills to the next level and complete a language program? One of the best ways to fast-track your language learning is to immerse yourself... keep reading

From CIEE

How Studying Abroad in London Changed My Life

By College Study Abroad Ambassador at CIEE

By: Leela Prodhan When I learned in high school that studying abroad was a thing college students could do, I was immediately hooked. To me, studying abroad seemed like the... keep reading

From CIEE

ASU Online Spotlight #3: Week of April 7

By College Study Abroad Ambassador at CIEE

Meet the ASU Online Scholars Studying Asynchronously Across the Globe!  Studying abroad while taking online, asynchronous courses? With CIEE Study Abroad and ASU’s partnership, it’s not just possible – it’s... keep reading

From CIEE

My Serene Haven in Prague

By College Study Abroad Ambassador at CIEE

By: Ezekiel Thoreson Living in Prague for six weeks was an unforgettable experience. Among the countless highlights, Stromovka Park in Holešovice became my serene haven. Located just a five-minute walk... keep reading

From CIEE

5 Reasons to Study Abroad in Athens, Greece

By College Study Abroad at CIEE

Opa! What could be better than studying abroad in Greece? From ancient ruins dating back thousands of years to mouthwatering olive oil to picturesque islands only a short flight or... keep reading

From CIEE

Embracing Independence on a Solo Trip to Rostock

By College Study Abroad Ambassador at CIEE

By: Brooke Menzock One thing I’ve loved while being abroad is the independence and the freedom to go anywhere I want, whenever I want. As a very independent and adventurous... keep reading

From CIEE

EAT, DRINK, EXPLORE: ATHENS

By College Study Abroad at CIEE

EAT When in Athens, there’s one dish that you absolutely cannot miss – souvlaki. This beloved Greek street food consists of skewered and grilled meat, usually served with pita bread... keep reading

From CIEE

Exploring Morocco on Fall Break at CIEE Prague

By College Study Abroad Ambassador at CIEE

By: Kendall Stevens My time abroad has been full of fun! One of the nicest things about CIEE Prague is that you are given a week-long fall break which gives... keep reading

From CIEE

All Things Abroad in Sevilla

By College Study Abroad Ambassador at CIEE

By: Nicole Ciechanowicz Deciding to study abroad was one thing that I knew I wanted to do coming into University. As a student planning on going into the medical field... keep reading

From CIEE

A Dreamy Weekend At Thyme

By College Study Abroad Ambassador at CIEE

By: Lillian Frisch Last weekend, I swapped London’s chaos for the calm of the Cotswolds, and wow, what a breath of fresh air! I stayed at Thyme, a dreamy boutique... keep reading

From CIEE

3 Lessons Learned from Studying Abroad

By College Study Abroad Ambassador at CIEE

By: Josephine White #1: Do the Homestay, Seriously. When I say do a homestay, I mean it with every fiber of my being. Study abroad isn’t just about traveling and... keep reading

From CIEE

Reconnecting with My Portuguese Roots

By College Study Abroad Ambassador at CIEE

By: Madison Dias The most meaningful experience I’ve had during this trip has been the redefining of my relationship with Portugal and my Portuguese heritage. I grew up two blocks... keep reading

From CIEE

EAT, DRINK, EXPLORE: SAN JUAN

By College Study Abroad at CIEE

EAT No trip to San Juan is complete without trying mofongo, one of Puerto Rico’s most beloved dishes. Made by mashing fried green plantains with garlic, pork cracklings, or other... keep reading