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Hosting Loved Ones in France

By CIEE Rennes at CIEE

When my mom came during our winter break, we traveled together to Paris, Annecy, and Nice. It was a week full of slow mornings, long afternoons at coffee shops, and... keep reading

From CIEE

Welcome to CIEE Kyoto Center

By CIEE Kyoto at CIEE

Hello! I’m Cicely, current CIEE Kyoto RA. I live in one of the dorms, the Shicata Avenir building, and am here to help with any problems and concerns. I’m from... keep reading

From CIEE

Kickin’ it in Kyoto

By CIEE Kyoto at CIEE

Hey all, my name is Ethan Adams. I’m a Junior at Hope College (Michigan) who embarked on an adventure abroad with CIEE’s Ancient and Modern Japan (AMJ) program. Now, two... keep reading

From CIEE

Eat, Drink, Explore: Auckland

By College Study Abroad at CIEE

@cieestudyabroad Eat, Drink, Explore: Auckland, New Zealand Check out our NEW study abroad programs in Auckland in our bio! Show Me How - Men I Trust BEST FOOD TO EAT... keep reading

From CIEE

Eat, Drink, Explore: Melbourne

By College Study Abroad at CIEE

@cieestudyabroad Eat, Drink, Explore: Melbourne, Australia Check out our NEW study abroad programs in Melbourne in our bio! #ciee #cieestudyabroad #studyabroad #melbourne #australia #eatdrinkexplore Show Me How - Men I... keep reading

From CIEE

EAT, DRINK, EXPLORE: GLASGOW

By College Study Abroad at CIEE

BEST FOOD TO EAT IN GLASGOW Vital to the Scottish diet, porridge is a typical breakfast dish that has been served across Scotland for centuries. This healthy meal is still... keep reading

From CIEE

EAT, DRINK, EXPLORE: EDINBURGH

By College Study Abroad at CIEE

BEST FOOD TO EAT IN EDINBURGH The first known written recipe for haggis dates back to 1390, when the national dish of Scotland was a necessary part of the local... keep reading

From CIEE

EAT, DRINK, EXPLORE: TALLINN

By College Study Abroad at CIEE

BEST FOOD TO EAT IN TALLINN The national dish of Estonia requires an open mind and adventurous palate, so don't say we didn't warn you. Enter verivorst (blood sausage), a... keep reading

From CIEE

EAT, DRINK, EXPLORE: MILAN

By College Study Abroad at CIEE

BEST FOOD TO EAT IN MILAN Who needs GPS in Italy when you have minestrone? Locals swear it only takes a few sips of this typical soup to know precisely... keep reading

From CIEE

EAT, DRINK, EXPLORE: FLORENCE

By College Study Abroad at CIEE

BEST FOOD TO EAT IN FLORENCE It's not autumn in Florence if you don't snack on schiacciata all'uva (Italian sweet bread with smashed grapes) during the city's annual grape harvest... keep reading

From CIEE

EAT, DRINK, EXPLORE: BERLIN

By College Study Abroad at CIEE

BEST FOOD TO EAT IN BERLIN One of Berlin’s most famous sweet treats took the world stage in 1963 when President John F. Kennedy declared, “Ich bin ein Berliner.” While... keep reading

From CIEE

EAT, DRINK, EXPLORE: LISBON

By College Study Abroad at CIEE

BEST FOOD TO EAT IN LISBON Some food experiences never fade and eating sardines at an outdoor café atop one of Lisbon’s seven hills is one of them. I’m not... keep reading

From CIEE

EAT, DRINK, EXPLORE: MERIDA

By College Study Abroad at CIEE

BEST FOOD TO EAT IN MERIDA Yucatecan cuisine is heavily influenced by the ancient Maya who successfully turned local crops like tomatoes, turkey, chiles, corn, and pumpkins into complexly flavored... keep reading

From CIEE

EAT, DRINK, EXPLORE: MONTEVERDE

By College Study Abroad at CIEE

BEST FOOD TO EAT IN MONTEVERDE There is absolutely no way to avoid eating casado in Costa Rica. This traditional comida tipica (typical dish) is on every restaurant and home... keep reading

From CIEE

EAT, DRINK, EXPLORE: BUENOS AIRES

By College Study Abroad at CIEE

BEST FOOD TO EAT IN BUENOS AIRES It’s true, Argentina produces some of the best beef on earth. But given cattle’s impact on our climate, I’d prefer to steer you... keep reading