Emily Burrus
Posts
À la prochaine, Paris!
Each week students are asked to complete self-reflection journals, and they are a joy to read. Seeing these learners make connections from the classroom to the culture they are experiencing... keep reading
Don’t you wish choux were here?
Behind an unassuming large wooden door, tucked behind a beautiful Parisian courtyard, is L'Atelier des Sens, a cooking school. Students washed up and kitted out in Chefsquare aprons ready to... keep reading
Oh la Ladurée!
History bite: during the time Baron Haussmann started creating the wide boulevards that make Paris so iconic, in 1862, Louis-Ernest Ladurée opened a bakery in the Madeleine. Soon after, Paris... keep reading
Sceaux Hot!
Today, to beat the heat, we left the city to see more of Île-de-France in Sceaux (pronounced SO in English) just outside of Paris. The parc was built in the... keep reading
Orientation Day et Les Deux Magots!
Orientation Day was made all the sweeter for knowing we had a famous lunch outing in the middle! Students were able to meet their instructors for their oral placement tests... keep reading
Bienvenue à Paris!
Add we're here! A little delay in our flight, but we arrived safely and had a wonderful tour of Paris as we dropped off to our homestays. Our taxi driver... keep reading
Related Authors
